Food Processing

Food Manufacturing ERP for Batch Traceability and FSSAI Compliance

Link every finished batch to its raw material lots, capture hygiene and quality checks at each stage, and dispatch FEFO with expiry control. Built for food and beverage processing manufacturers.

  • Recall-grade batch traceability
  • FSSAI-ready hygiene & QC logs
  • Expiry & shelf-life control
  • FEFO dispatch
  • Stage-wise quality checks
  • Yield & rejection analytics
Batch + expiryLot traceability
RM lot → finished batch
FSSAI-readyHygiene & QC logs
captured at each stage
FEFODispatch control
first-expiry-first-out
BATCH FG-5512 · TRACE
RELEASED
RM-7741Wheat flour · lot AIntake QC ✓
└─WIP-22Mixing & bakingHygiene ✓
└─FG-5512Finished batch · 480 pcsFQC ✓
12 Jun
Mfg date
12 Sep
Expiry
FEFO
Dispatch order

Production flow

1
RM intake & QC
2
Processing
3
Packing & QC
4
Dispatch
Common challenges
1

Recall traceability from a finished batch back to raw material lots is manual

2

Hygiene and quality checks recorded on paper, hard to retrieve at audit

3

Expiry and shelf-life tracking depends on memory, not the system

How Fleek addresses them
Inventory & BOM

Lot-tracked raw material with batch genealogy to finished goods

Quality Control

Stage-wise hygiene and quality checks with sign-off

Warehouse & Dispatch

Expiry-aware FEFO dispatch with batch-coded delivery

BI Dashboards

Rejection, rework, and yield trends by batch and line

Built for every decision-maker

What each role gets out of Fleek

From the floor to the boardroom, everyone sees the part of the factory they own.

Production Manager

  • Batch status by process stage
  • Operator output and line status
  • Downtime tracked with reasons

Food Safety / QA Manager

  • Hygiene and QC logs by stage
  • Deviation handling and sign-off
  • Batch release readiness

Plant Head

  • Yield and rejection trends
  • On-time dispatch performance
  • Throughput across lines

Managing Director

  • Waste and material cost control
  • Lower recall and compliance risk
  • Faster dispatch and cash cycle
Fleek capabilities for food manufacturers
Trace any finished batch back to its raw material lots in minutes
Pass FSSAI audits with hygiene and QC logs captured at each stage
Prevent expired stock shipping with shelf-life tracking per batch
Dispatch first-expiry-first-out automatically
Catch quality issues with stage-wise checks and sign-off
Cut waste with yield and rejection trends by batch and line
Give operators hygiene and quality capture on mobile
Recall fast and precisely with complete batch genealogy
Bill and dispatch with batch-coded delivery

Why Food manufacturers choose Fleek ERP

Recall-grade traceability
FSSAI-ready quality logs
Expiry & shelf-life control
FEFO dispatch
Stage-wise hygiene checks
Yield & rejection analytics
Operator mobile app
Quick implementation for food plants

See how Fleek fits Food production. We demo against your actual flow, not a generic factory.

Book Demo